Thursday 31 May 2012

A little bit of the sweety time

Time fly today is end of the may, 2012 had passed half year already. Looking back what we had done and planning what we gonna do for future.This year gonna be a interesting year for me.
Still after a tired working life,and now is school holiday!!!And you know school holiday = my holiday too.

Like usual,he came to my home for fetched me going out.But before headed to Midvalley, get a ordered from my mom for fetched her to bank because she lazy to drive.And of cause our son are following us=P


have no idea why they wan to followed..hahaha

Fetched my mom back headed to Midvalley just for a walk.
Step into the mall and i felt hungry,so we decided to eat Japanese food.
1st choice was sushi zanmai,but after we saw long queue  so we moved to Hoikaido Ichiban.
First time tried  their food,thumb up <3


 ignore my pale face,i m too hungry


We ordered set since set is more worthy.
Each set rm30.
And u can see the salmon?their salmon really different with other Japanese restaurant.
Smooth and fresh^^



Finished our dinner just walk around the mall and saw a Big Mickey Mouse in center court.
Actually they just stetted up and haven done yet,but still many people took picture because their mickey design are creative=)

the traditional mickey




 1.failed
 2.failed
3 still failed



Haha,actually i was self shot but he automatically capture with me=P 
(this is influence by me)


Another day out with him
headed to Genting because my parent went there,and also purposely visit cadee n evon =)











After took picture with them went down and back home.
But i think some of my friend known i craving for korea food so badly
When i requested i want to eat,he always bring me go #thank you so much#
So we went to Uncle Jang since everybody takling about this restaurant.
Uncle Jang got 3 outlet but we went to Ampang because more nearer for us.



There is not BBQ like other korea restaurant,is a DAK-GALBI.
Uncle Jang serves authentic Dak Galbi which is a popular stir frying dish which is originated from South Korea.So this is how its look liked,ingredient include with cabbage,sweet potato, scallion ,marinated chicken in chili pepper paste,and fry everything's together in the huge hot plate.






Another way to eat is you use the vegetables to girdle the meat and sweet potato#thumb up#


 This guys know how to speak Korea language#unbelievable#

 You also can added  on ramen or udon or rice for the additional .
For the price is not expensive,we ordered for two person add one udon is only cost us rm49.#super cheap#



A self shot for end my post here,i gonna think where should celebrate with my boy for his birthday=)
goodnight zzZZZZ

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